Keep Your Ice Cream Nice and Soft
We’ve all been in that classic situation of wanting to eat some ice cream but having to wait for it to warm up and soften a little before finally being able to enjoy it. Usually, you have to take the tub out of the freezer and wait for 15-20 minutes to even be able to scoop it.
But with this neat hack, you can keep your ice cream soft and smooth, no matter what. All you have to do is put the tub inside a zip-top freezer bag before putting it into the freezer. The bag acts as a layer of insulation, preventing the ice cream from getting too frosty and keeping it nice and creamy.